Kulebyaka, Russian Salmon Pie

Kulebyaka, also known as coulibiac, is a layering of rice, mushrooms, onions, salmon, and eggs, all wrapped in a crispy puff pastry.

Kulebyaka: the King of Salmon Pies makes a very special main dish for an important celebration.

I am completely smitten with a smashing new cookbook on Russian cooking, “T-Bone Whacks and Caviar Snacks” (2018, University of North Texas Press), written by Sharon Hudgins, a Russian scholar and former University of Maryland professor. Sharon and I have know…